Friday, November 23, 2007

The morning after

I have managed to survive Thanksgiving and against all expectations, I do not feel like a bloated corpse.

The problem with developing good eating habits is that they become a habit. While I did have such delightful items as asparagus and cream cheese wrapped with prosciutto and garlic mashed potatoes, made with butter and heavy cream and duck with a pan gravy, I found myself eating reasonably sized portions.

This is so wrong!